Amount of 20:1 eicosenoic, gadoleic in DIGIORNO Pizza, cheese topping, rising crust, frozen, baked

Fast Foods

In 100 g (Grams) of DIGIORNO Pizza, cheese topping, rising crust, frozen, baked there is 0.014 g of 20:1 eicosenoic, gadoleic. Change amount

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20:1 eicosenoic, gadoleic

20:1 eicosenoic, gadoleic is a nutrient present in many other foods. The below table lists foods high in 20:1 eicosenoic, gadoleic other than DIGIORNO Pizza, cheese topping, rising crust, frozen, baked.

Oil, spotted seal (Alaska Native) 15.02 g 15.02%
Fish oil, herring 13.625 g 13.62%
Fish oil, cod liver 10.422 g 10.42%
Oil, beluga, whale (Alaska Native) 9.56 g 9.56%
Oil, mustard 6.19 g 6.19%
Fish oil, sardine 5.986 g 5.99%
Oil, bearded seal (Oogruk) (Alaska Native) 4.847 g 4.85%
Spices, mustard seed, ground 3.994 g 3.99%
Fish oil, salmon 3.859 g 3.86%
Fish, eel, mixed species, cooked, dry heat 3.846 g 3.85%
Fish, herring, Atlantic, pickled 3.648 g 3.65%
Fish, eel, mixed species, raw 3 g 3%
Fish, halibut, greenland, cooked, dry heat 2.868 g 2.87%
Nuts, beechnuts, dried 2.757 g 2.76%
Fish, halibut, Greenland, raw 2.237 g 2.24%
Nuts, macadamia nuts, dry roasted, without salt added 1.925 g 1.92%
Nuts, macadamia nuts, dry roasted, with salt added 1.925 g 1.92%
Nuts, macadamia nuts, raw 1.89 g 1.89%
Fish, sablefish, smoked 1.87 g 1.87%
Fish, sablefish, cooked, dry heat 1.82 g 1.82%
DIGIORNO Pizza, cheese topping, rising crust, frozen, baked

DIGIORNO Pizza, cheese topping, rising crust, frozen, baked is a type of Fast Foods. The most significant nutrients in DIGIORNO Pizza, cheese topping, rising crust, frozen, baked are listed below.

Water 43.95 g 43.95%
Energy (calorie) 256 kcal
Energy (joule) 1070 kJ
Protein 12.8 g 12.8%
Total lipid (fat) 8.6 g 8.6%
Ash 2.87 g 2.87%
Carbohydrate, by difference 31.78 g 31.78%
Fiber, total dietary 2.4 g 2.4%
Sugars, total 5 g 5%
Sucrose 0 g
Glucose (dextrose) 1.7 g 1.7%
Fructose 2.36 g 2.36%
Lactose 0 g
Maltose 0.7 g 0.7%
Galactose 0.2 g 0.2%
Starch 24.72 g 24.72%
Calcium, Ca 192 mg 0.19%
Iron, Fe 0.77 mg
Magnesium, Mg 27 mg 0.03%
Phosphorus, P 241 mg 0.24%

Nutrients in DIGIORNO Pizza, cheese topping, rising crust, frozen, baked